Finer Things Dinner Tour

General information

Destination
Vancouver, Canada

Program details

This 4-course dinner tour explores the best award winning restaurants. Included is a visit to an impressive 15,000 bottle wine cellar where guests learn the old Napoleonic tradition of champagne sabering. If you are looking to treat yourself to whistler’s best fine dining, this is the tour for you.



This exciting tour also includes a fun poker theme with trivia and prizes (no experience necessary).



Bearfoot Bistro: 15,000 bottle wine cellar tour, sabering lesson, amuse-bouche tasting plate

Hy’s Steakhouse: Cajun crusted ahi tuna or beef tenderloin teriyaki appetizer

Quattro: Wild pacific salmon or veal scaloppini topped with bocconcini main course, both sided with a signature pasta

Rocky Mountain Chocolate Factory: House made fudge tasting

FireRock Lounge: Seasonal dessert or artisan cheese plate



Menus can be altered to accommodate vegetarians and most dietary requirements. Any food allergies or special dietary requirements should be noted to WTT in advance. Menu and venues can change without notice.



Languages

English